Tuesday, August 31, 2010

BBQ Date at Home

I had my short tai-tai moments by doing foot scrub at the mall in Seremban last Saturday whilst husband had his badminton practice with pals. Once done, he followed me doing some groceries shopping as well at the supermarket. Then, he came up with a very impromptu idea to have a BBQ for two at home on Saturday night.

Hesitated in the beginning but in the end, I said yes.

He was the one who initiated the plan, the fire and the cooking!

Our mini BBQ party: Black pepper sausage, chicken ham and home-made green salads.

Plus marinated chicken thighs and quails from JUSCO Supermarket: Yummy!

He does all the hard work and I just enjoy!

No regret! Loving BBQ.

Sometimes I always feel that BBQ just creates mess and smokes plus often ends with excess food. But, despite the hard work in preparing, cooking and cleaning, I now think that it is quite a fun thing to do with spouse or groups. It is worth to be organized once in a while. Just enjoy the whole process. Savor the happy moments and togetherness. Save the mess and smell for later.

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