Cooking Mixed Vegetables and Fried Eggs with Pork Sausage

Last night we dropped by again at a nearby supermarket and bought veggies to cook with some leftover ingredients from Saturday's lunch.

Here's what we had on our table this afternoon:

Mixed cabbage, carrot and meatballs.

Mixed cabbage, carrot and meatballs ingredients:

• 1 cabbage
• 1 sliced carrot
• Chopped garlics and small red onions
• Meatballs
• Cooking oil
• 1/2 Maggie cube
• Pinch of sugar and pepper

Eggs with pork sausage.

Eggs with pork sausage ingredients:

• 3 whisked eggs with pinch of pepper
• 1 sliced onions
• Chopped Chinese pork sausage
• Cooking oil

Sunday's Lunch Menu: Brown rice, veggie and eggs.

How I'm going to miss preparing and enjoying our home-made meal together on weekends. What they say about cooking is correct. Cooking can be fun.